Environmentalists are targeting your hamburgers and buffalo wings with a “Meat Tax.” And they claim they have “never been closer to a meat tax.”
As reported by Bloomberg Law:
Excise taxes on beef, pork, and chicken could be the next big thing in a state and local tax environment that’s already comfortable with “sin tax” regimes aimed at cigarettes, alcoholic beverages, and gambling and is adapting quickly to special levies on sugar-sweetened beverages, greenhouse gases, and marijuana.
While there are no current legislative proposals imposing state or local surcharges on meat, a growing number of public health, environmental, and animal rights advocates are bullish on tax schemes addressing the mounting social costs of meat production and consumption.
“We have never been closer to a meat tax,” said Ashley Byrne…
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